About Us

Gluten free | Gourmet | Family owned 

Hi there! We’re The Humble Crumble, a mother-daughter business in Idaho aiming to share the best possible gluten free goodies. After years of gluten sensitivity and difficulty finding accessible delicious snacks, we decided to combine our passion for baking with the need for better options and The Humble Crumble was born!

Our principle is to keep our treats as nutritious and sustainable as possible. Choosing organic glyphosate-free oats, pure maple syrup, and compostable packaging are just a few of the ways we keep our crumble humble.

We’re confident you’ll enjoy our gluten free snacks even if you’re not gluten intolerant! Let’s include more people at the dessert table. 💚

Seasonal Menus

Our menu changes seasonally, which allows us to share the freshest goodies possible. We love using local and in-season ingredients, so for this reason not all menu items are available year round. 

FAQ

Are your oats celiac safe?

YES! We only use 100% certified organic and certified gluten free oats in our snacks. They have not been processed in any facility that also processes gluten, and our home kitchen and utensils do not come into contact with gluten flour.

Are your products sugar free?

No. All our granolas are sweetened with pure maple syrup, and our cookies and breads contain white and brown sugar. 

Why the rabbits?

Our two pet rabbits who inspired our logo! We’re also a mother-daughter business, so one rabbit is bigger than the other to represent both of us.💚

Compostable packaging?

Our food packaging is home compostable! We strive to keep our business as sustainable and plastic-free as possible, including our bio-based packaging that will break down in backyard compost bins.

Do you wholesale?

Not at this time. We do however accept corporate and event orders!